If you love bourbon and would love to taste how it pairs with everything from burrata cheese to peaches, from red snapper to bison short ribs, this menu is for you! Our kitchen team led by James St. Clair is excited to provide a one-of-a-kind night here in Rockford's North End.
These special Wednesday Night dinners are our crew's way to flex their creativity, and we love the opportunity to cook them for you. Please join us for a special night of food, cocktails, and stories.
$69