Curran’s apple-infused gin, pear-infused sweet vermouth, demerara syrup, & lemon

five free-range deviled eggs w/ local butternut filling, chili crisp, chives & pickled peppers

Curran’s apple bacon jam on Hook’s cheddar, whipped local butternut goat cheese, & marinated feta; served w/ Curran’s apples & crostini

creamy charred local eggplant, garlic, & lemon soup w/ house za-atar, parsley, olive oil, & house ikra

Harrison Market kale, pecorino, local butternut chips, toasted pine nuts, pickled onion, & lemon Caesar dressing

dry-aged hand ground CDK burger w/ raclette, caramelized onions, pickled Curran’s apples, & arugula on toasted sesame seed bun w/ Harrison Market potato home fries

seared salmon w/ caramelized Curran’s apples, squash butter, herbed yogurt sauce, Harrison Market spigarello, & local butternut purée

fried local butternut, Harrison Market long-stem broccoli, organic tofu, Harrison Market gold potatoes, & beets in tamari maple glaze w/ ginger whipped carrots & sesame seeds

chai-soaked lady fingers layered w/ vanilla mascarpone cream & chai masala sugar