This option requires pickup of kits at The Norwegian during business hours Saturday or Sunday October 17th or 18th.

This week, we’ll be making pumpkin cupcakes starting w/ real pie pumpkins. Ingredients kits will be available for pick-up (on Saturday or Sunday during our brunch service) or delivery on Monday.

Kits will include: -One Cupcake Pan

This option requires pickup of kits at The Norwegian during business hours Saturday or Sunday October 17th or 18th.

This week, we’ll be making pumpkin cupcakes starting w/ real pie pumpkins. Ingredients kits will be available for pick-up (on Saturday or Sunday during our brunch service) or delivery on Monday.

Kits will include: -One Cupcake Pan -Cupcake Liners -One Mini Pie Pumpkin -One Pack Dry Mix (1 C All Purpose Unbleached Flour, 1 t Baking Powder, ½ t Baking Soda, ½ t Salt, 1 t Ground Cinnamon, 1 ½ t Pumpkin Pie Spice) -2 Eggs -1/2 C Vegetable Oil -3/4 Brown Sugar -1 t Vanilla -Cream Cheese Frosting

What you’ll need at home: an oven, a chef's knife, a spoon, a baking sheet, & a mixing bowl.